soy noodle bar
Pho noodle soup. Nearly every region in Japan has its own variation of ramen from the tonkotsu pork bone broth ramen of Kyushu to the miso ramen of.
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Ramen is a Japanese noodle soup dish.
. Shoyu ramen noodle soup. Pork soy broth fresh wheat noodles soft-boiled egg roasted corn nori sesame seeds. Ginger beef broth fresh rice noodles onion cilantro scallions served w fresh bean sprouts thai basil jalapeÑo lime sriracha hoisin sauce. Beef tender brisket rare eye of round chicken.
It consists of Chinese-style wheat noodles served in a meat or fish-based broth often flavored with soy sauce or miso and uses toppings such as sliced pork dried seaweed menma and green onions.
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